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The Flavor Source for
Food Manufacturers

PRODUCTS: SOY SAUCE AND SO MUCH MORE

Working with many of America’s leading food manufacturers, Kikkoman is a trusted supplier of products and resources for the prepared foods industry.

We offer the world’s largest selection of traditionally brewed soy sauces in forms for every function, plus a full line of Asian sauces and seasonings, flavor enhancers and more.

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Soy Sauce Applications: Asian and Beyond

Looking to boost flavor while keeping your ingredient statement clean? See how.

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Stewardship &
Sustainability

We’ve been crafting our soy sauce the traditional way for more than three centuries.

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Soy Sauce 101

Even chefs who love soy sauce and use it all the time are often surprised to learn what it is and how it’s made. We make ours from just four simple ingredients—water, soybeans, wheat, and salt. Those ingredients are transformed through a traditional brewing process—much like making wine or beer—that has remained unchanged for centuries.

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