SAME GREAT FLAVOR, NOW ON-THE-GO
With so many consumers — an estimated 3 million Americans — suffering from Celiac Disease, and many more who choose a Gluten-Free diet, Kikkoman Gluten-Free Soy Sauce Packets give your customers a convenient way to always have their favorite soy sauce anytime, anywhere.
PACKET FULL OF FLAVOR
Kikkoman’s new Gluten-Free Soy Sauce in ‘on-the-go’ packets, is naturally brewed and made from four simple ingredients - water, soybeans, salt and rice instead of wheat. Kikkoman’s Gluten-Free Soy Sauce meets the FDA’s proposed guidelines for a gluten-free declaration and is made the same way as regular Soy Sauce. Brewing Soy Sauce for over 300 years, the Kikkoman heritage continues to deliver the flavor while giving consumers the gluten-free choice they need.
WATER, SOYBEANS, RICE, SALT.
Gluten-Free Soy Sauce
AGUA, SOYA, ARROZ, SAL.