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1 can (20 oz.) crushed pineapple
1 cup Kikkoman Teriyaki Marinade & Sauce
1/4 cup honey
1/2 teaspoon Kikkoman Wasabi Sauce
10 boneless pork loin chops, each about 1 inch thick
Recipe submitted by Linda Sone and Bobby Senkyr of Fire Station 8, Grand Prize Winners in the Minneapolis Kikkoman Teriyaki Firehouse Recipe Cook-Off.