Home Cooks > Recipes > Ginger Teriyaki Street Tacos

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Ingredients

Yield: Yield: 12 appetizers 1-1/2 pounds Ground Beef
3/4 cup Cilantro, chopped
1 cup Kikkoman Triple Ginger Takumi Teriyaki
12 small flour taco wrappers
3 cups shredded lettuce

Instructions

Brown ground beef in wok or large non-stick fry pan. Add cilantro and Takumi Sauce, stirring the mix well; remove from heat. Fill individual wrappers with a heaping spoonful of ground beef mixture, top with lettuce. Serve immediately.

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