Home Cooks > Recipes > Soy-Ginger Dipping Sauce

Soy-Ginger Dipping Sauce Image
  • Share/Bookmark

Ingredients

(Yield: 1/3 cup sauce)

1/4 cup Kikkoman Less Sodium Soy Sauce
1 tablespoon thinly slivered fresh ginger root
2 teaspoons balsamic vinegar
1 teaspoon Kikkoman Sesame Oil
Frozen potstickers and egg rolls

Instructions

  1. Combine less sodium soy sauce, ginger, vinegar and sesame oil.
  2. Cook potstickers and heat egg rolls according to package directions. Serve with dipping sauce.

IF YOU LIKE THIS, TRY...

Subscribe to our bi-monthly eNewsletter

Sign Up Now

Products
Soy Sauces
Teriyaki Sauces
Gluten-Free Products
Teriyaki Takumi Sauces
Quick & Easy Marinades
Breadings & Coatings
Ponzu Sauces
Asian Authentics
Rice Vinegars
Curry Sauces
Seasoning Mixes
Soup Mixes
PEARLĀ® Organic Soymilk
PEARLĀ® Organic Smart Soymilk
Recipes
Appetizer
Entrees
Salads
Soups
Side Dishes
Miscellaneous
Videos & Cooking Demos
Seasonal Favorites
Store

©2016 KIKKOMAN SALES USA, INC. All Rights Reserved

PrivacySitemap