Home Cooks > Recipes > Spicy Miso Pork Chops

  • Share/Bookmark

Ingredients

Yield: Yield: 4 servings

4 thin-cut pork chops, each about 5 ounces
2 tablespoons vegetable oil
1/2 cup Kikkoman Teriyaki Takumi Collection,
Original or Spicy Miso Sauce

Instructions

  1. Brown chops in hot oil in large skillet over medium-high heat. Remove pan from heat.
  2. Pour in sauce, turning chops over to coat both sides. Return to heat; cover and simmer 15 minutes, stirring once. Turn chops over; cook, covered, 10 minutes longer, or until tender.

IF YOU LIKE THIS, TRY...

Subscribe to our bi-monthly eNewsletter

Sign Up Now

Products
Soy Sauces
Teriyaki Sauces
Gluten-Free Products
Teriyaki Takumi Sauces
Quick & Easy Marinades
Breadings & Coatings
Ponzu Sauces
Asian Authentics
Rice Vinegars
Curry Sauces
Seasoning Mixes
Soup Mixes
PEARL® Organic Soymilk
PEARL® Organic Smart Soymilk
Recipes
Appetizer
Entrees
Salads
Soups
Side Dishes
Miscellaneous
Videos & Cooking Demos
Seasonal Favorites
Store

©2017 KIKKOMAN SALES USA, INC. All Rights Reserved

PrivacySitemap