(Yield: 4 servings)
2 teaspoons vegetable oil
1 package (9 oz.) frozen French cut green beans,
thawed and drained
3 tablespoons Kikkoman Stir-Fry Sauce
1 teaspoon Oriental sesame oil
1/2 block tofu, drained and cut into 1/2-inch cubes
1/2 cup roasted cashews
- Heat oil in wok or large skillet over medium-high heat. Add green beans; stir-fry 3 minutes, or until beans are tender yet crisp.
- Add stir-fry sauce and sesame oil. Reduce heat to medium; add tofu and cook, stirring, until beans and tofu are coated with sauce.
- Add cashews and toss to combine.
If you like this, try...
on ONE (1) Kikkoman Panko Bread Crumbs
On any ONE (1) Kikkoman Soy Sauce.
On any one (1) Kikkoman product.