Home Cooks > Recipes > Butterscotch Pudding

  • Share/Bookmark

Ingredients

(Makes 4 servings) 1 package (3.5 oz.) cook & serve butterscotch pudding & pie filling mix
2 cups Pearl Creamy Vanilla Organic Soymilk

Instructions

  1. Blend pudding mix and soymilk with wire whisk in medium saucepan.
  2. Cook, stirring constantly, over medium heat until mixture comes to a full boil.
  3. Pour pudding equally into 4 individual dessert dishes.
  4. Serve warm, or cover and refrigerate until thoroughly chilled.

IF YOU LIKE THIS, TRY...

//

Subscribe to our bi-monthly eNewsletter

Sign Up Now

Products
Soy Sauces
Teriyaki Sauces
Gluten-Free Products
Teriyaki Takumi Sauces
Quick & Easy Marinades
Breadings & Coatings
Ponzu Sauces
Asian Authentics
Rice Vinegars
Curry Sauces
Seasoning Mixes
Soup Mixes
PEARL® Organic Soymilk
PEARL® Organic Smart Soymilk
Recipes
Appetizer
Entrees
Salads
Soups
Side Dishes
Miscellaneous
Videos & Cooking Demos
Seasonal Favorites
Store

©2017 KIKKOMAN SALES USA, INC. All Rights Reserved

PrivacySitemap