(Yield: 4 to 6 servings)
3/4 cup Kikkoman Sweet & Sour Sauce
1 can (8 oz.) tomato sauce
1 tablespoon sugar
1 pound frozen fully cooked meatballs
1 pkg. (16 oz.) frozen vegetable mixture of choice
Hot cooked extra-wide egg noodles
- Blend sweet & sour sauce, tomato sauce, sugar and 2/3 cup water in Dutch over or large saucepan. Stir in meatballs and vegetables.
- Bring to boil over medium-high heat, stirring occasionally. Reduce heat; cover and simmer 15 minutes, or until meatballs and vegetables are heated through, stirring occasionally. Serve over noodles.
If you like this, try...
On any one (1) Kikkoman product 10 oz or larger.