Home Cooks > Recipes > Skillet Turkey & Pasta

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Ingredients

Yield: Yield: 4 servings 3/4 pound ground turkey or chicken
1 medium onion, chopped
1/4 teaspoon garlic powder
1 can (14-1/2 oz.) stewed tomatoes
1/4 cup Kikkoman Soy Sauce
1-1/4 teaspoons dried basil leaves, crumbled
2-1/2 cups uncooked bow-tie macaroni
1 package (9 oz.) frozen Italian green beans

Instructions

  1. Cook turkey with onion and garlic powder in large skillet with cover over medium-high heat, breaking up large chunks.
  2. Stir in tomatoes, soy sauce, basil and 1-1/4 cups water; cover and bring to boil.
  3. Stir in macaroni; cover and return to boil. Reduce heat; simmer 15 minutes, stirring once.
  4. Stir in green beans; cover and return to boil. Reduce heat and simmer 10 to 12 minutes longer, or until macaroni and beans are tender, stirring occasionally.

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