Home Cooks > Recipes > Cabbage Slaw with Soy Peanut Honey Dressing

Cabbage Slaw with Soy Peanut Honey Dressing Image
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Ingredients

(Makes 6 servings (1 cup per serving))

For the dressing:
3 tablespoons + 1 teaspoon Kikkoman Less Sodium Soy Sauce
3 tablespoons Kikkoman Rice Vinegar
2 tablespoons smooth peanut butter
2 tablespoons honey
2 tablespoons cilantro, chopped
1 teaspoon Kikkoman Sesame Oil
1/2 teaspoon lime juice
1/2 teaspoon grated ginger root

 

For the slaw:
3 cups green cabbage, shredded
3 cups red cabbage, shredded
1 cup carrot, grated
1/3 cup toasted peanuts, roughly chopped

Instructions

Combine all of the dressing ingredients in a medium bowl. Whisk until the peanut butter is dissolved. Set aside.

Combine all the slaw ingredients in a large bowl. Add dressing and toss well. Allow the slaw to sit for about 10 minutes so the vegetables can absorb the flavors of the dressing. Top salad with toasted peanuts and serve.

Influencer Author: Christy Wilson

Christy Wilson Nutrition

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