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11/2 sticks butter, divided
1 cup chocolate chips
1 teaspoon Kikkoman Soy Sauce
1/2 cup unsifted flour
11/2 cups confectioners' sugar
6 eggs, separated
2 teaspoons vanilla extract
Grease 6 ramekins with butter, and preheat the oven to 425°. Melt
chocolate chips, butter and soy sauce together in the microwave
for 2 minutes. Remove from microwave and add flour and sugar.
Combine 3 whole eggs with 3 additional egg yolks and vanilla, blending well into the chocolate mixture. Pour into 6 ramekins; place the ramekins on a cookie sheet and bake for 10 minutes. (Loosen the edges with a knife and invert onto dessert plates; the center will be runny.)
If you like this, try...
On any ONE (1) Kikkoman Soy Sauce or Teriyaki Marinade and Sauce 10 oz. or larger.
On any one (1) Kikkoman product.