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5 slices thick-cut bacon, diced
1/2 cup finely chopped onion
8 ounces fresh mushrooms, diced
2 large garlic cloves, diced
8 ounces cream cheese, room temperature
6 boneless pork chops, 1 1/2 inches thick
3/4 cup flour
3 eggs mixed with 1 tablespoon water
2 cups Kikkoman Panko Bread Crumbs
Salt and pepper
6 tablespoons cooking oil
From Joyce J., winner of the "Crank Up the Crunch" Panko Recipe Contest in the main dish category.
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