Home Cooks > Recipes > Cornish Hens With Mediterranean Rub

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Ingredients

Yield: Makes 2-4 servings

2 Cornish Hens, butterflied*
5 cloves garlic, chopped
3 stems of fresh rosemary, chopped
2 tablespoons fresh thyme
2 tablespoons olive oil
1/4 cup Kikkoman Soy Sauce

Instructions

Remove stems from herbs and chop.  Combine garlic, rosemary, thyme, olive oil and soy sauce in a bowl to make the marinade. Butterfly the hens and marinate for 1 hour or longer. Grill over medium heat skin side down, until browned. Turn over and finish grilling for an additional 30 minutes or until done.

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