(Yield: 4 to 6 servings)
1 medium onion, chopped
1 tablespoon vegetable oil
1 can (14-1/2 oz.) chicken broth plus enough water
to make 2-1/2 cups
1 package (10 oz.) frozen peas and carrots
1/3 cup uncooked alphabet noodles
3-1/2 tablespoons Kikkoman Soy Sauce
1 large tomato, diced
Black pepper, to taste
Parmesan cheese (optional)
- Sauté onion in hot oil in large saucepan over high heat 3 minutes, or until onion is translucent. Add broth mixture and peas and carrots; bring to boil.
- Stir in noodles, soy sauce and tomato. Reduce heat; simmer, covered, 5 to 7 minutes, or until noodles are tender, yet firm.
- To serve, sprinkle with pepper and Parmesan cheese, as desired.
If you like this, try...
on ONE (1) Kikkoman Panko Bread Crumbs
On any ONE (1) Kikkoman Soy Sauce.
On any one (1) Kikkoman product.