(Yield: 6 servings)
1/4 cup plus 6 tablespoons Kikkoman Teriyaki Baste
& Glaze with Honey & Pineapple, divided
2 pounds lean ground beef
2 tablespoons instant minced onion
1/4 teaspoon salt
- Thoroughly combine 1/4 cup teriyaki baste & glaze with honey & pineapple, beef, onion and salt; shape into 6 patties.
- Place on grill 4 to 5 inches from hot coals; brush with 3 Tbsp. teriyaki baste & glaze.
- Cook burgers 6 minutes; turn over and brush with remaining 3 Tbsp. teriyaki baste & glaze. Cook 5 minutes longer, or until thoroughly cooked. (Or, broil patties 5 minutes on each side, or until thoroughly cooked, brushing, turning over and brushing as above.)
If you like this, try...
On any ONE (1) Kikkoman Soy Sauce or Teriyaki Marinade and Sauce.
On any one (1) Kikkoman product.