Ingredients (Yield: 6 servings)
1 tablespoon vegetable oil
1 pound ground chicken or turkey
1-1/2 cups prepared fresh salsa
3 tablespoons Kikkoman Soy Sauce
1-1/2 cups frozen corn kernels
1-1/2 cups frozen cut green beans
1-1/4 cups uncooked instant rice
- Heat oil in large saucepan over medium-high heat. Add chicken; cook and stir 3 to 4 minutes, or until no longer pink.
- Stir in salsa and soy sauce. Bring to boil; reduce heat and simmer, covered, 5 minutes.
- Stir in corn, green beans, rice and 3/4 cup water. Bring to boil and simmer, covered, 10 minutes, or until vegetables are tender, yet crisp, stirring once.
If you like this, try...
On any one (1) Kikkoman Teriyaki Sauce.