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Homemade Salsa (recipe below)
4 (8-inch) flour tortillas
3/4 cup chopped green onions and tops
1 large clove garlic, minced
1 can (15 oz.) ready to serve black beans, rinsed and drained
2 tablespoons Kikkoman Less Sodium Soy Sauce
4 cups shredded napa cabbage
1/2 block firm tofu, thinly sliced
1 ripe avocado, peeled and sliced
Homemade Salsa: Thoroughly mix 1 pound tomatoes, chopped, 1/4 cup finely chopped green onions and tops, 1 Tbsp. each Kikkoman Less Sodium Soy Sauce and lemon juice and 1 medium jalapeño pepper, seeded and minced.
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