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3/4 pound fresh or thawed bay scallops
2 tablespoons Kikkoman Soy Sauce
2 tablespoons dry white wine
4 teaspoons cornstarch
1/2 teaspoon sugar
3 small dried whole red chili peppers
1 tablespoon vegetable oil
1 medium onion, cut into 1-inch pieces
2 teaspoons slivered fresh ginger root
1/2 pound fresh snow peas, trimmed and cut diagonally in half
1-1/2 teaspoons Oriental sesame oil
If you like this, try...
On any ONE (1) Kikkoman Soy Sauce or Teriyaki Marinade and Sauce.
On any one (1) Kikkoman product.