Kikkoman Seasoned Rice Vinegar is versatile and easy to use. It is milder in flavor than other vinegars. There is also a hint of sweetness from the glutinous rice we make it from. The well-balanced acidity is excellent as an addition not only to Asian but also to Hispanic, European and American dishes. Made from a tried and trusted recipe, you can use this savory, seasoned rice vinegar daily. It’s wonderful on salads!
Easy to make sushi rice
Perk up or heighten flavors
Ideal for salad dressings
Add to soups, stir-fries and cream sauces
Splash into marinades and dipping sauces
Made with Kikkoman’s uncompromising standard of quality