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Seasoned Rice Vinegar

Kikkoman Seasoned Rice Vinegar is versatile and easy to use. It is milder in flavor than other vinegars. There is also a hint of sweetness from the glutinous rice we make it from. The well-balanced acidity is excellent as an addition not only to Asian but also to Hispanic, European and American dishes. Made from a tried and trusted recipe, you can use this savory, seasoned rice vinegar daily. It’s wonderful on salads!

Ingredients

RICE VINEGAR, WATER, SUGAR, SALT. DILUTED WITH WATER TO 4.1% ACIDITY (41 GRAIN).

Recipes

Asian Chicken Salad

Soy Sauce / Seasoned Rice Vinegar / Sesame Oil

Shrimp in a Blanket Eggrolls

Less Sodium Soy Sauce / Seasoned Rice Vinegar / Soy Sauce

Cold Pickled Jalapenos

Seasoned Rice Vinegar

Gluten Free Chicken Meatballs

Gluten-Free Hoisin Sauce / Sesame Oil / Gluten-Free Panko / Seasoned Rice Vinegar

3 Ingredient Pot Sticker Dipping Sauce

Less Sodium Soy Sauce / Seasoned Rice Vinegar / Sriracha Hot Chili Sauce

Sushi Rice Balls

Seasoned Rice Vinegar / Soy Sauce

Wilted Kale with Garlic Sauce

Sesame Oil / Soy Sauce / Seasoned Rice Vinegar

Teriyaki Chicken with Noodles

Teriyaki Marinade & Sauce / Soy Sauce / Sesame Oil / Seasoned Rice Vinegar

Sweet and Spicy Chicken Skewers

Soy Sauce / Sesame Oil / Sriracha Hot Chili Sauce / Seasoned Rice Vinegar

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