Kikkoman Unagi Tare is the perfect solution for your kitchen.
This thick, sweetened sauce has the rich, deep flavor of traditionally brewed Kikkoman Soy Sauce and Mirin, cooking rice wine. It can be used for various types of Japanese dishes. No other Unagi Tare is this versatile.
SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), HIGH FRUCTOSE CORN SYRUP, SUGAR, CORN SYRUP, WATER, SALT, MODIFIED CORN STARCH, MONOSODIUM GLUTAMATE, VINEGAR, CARAMEL COLOR, CITRIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, XANTHAN GUM, LESS THAN 0.1% POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES.