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Black Bean Sauce with Garlic

A robust, rich sauce, using fermented Chinese black beans, garlic, sugar, soy sauce and other flavorings, makes Kikkoman Black Bean Sauce with Garlic an easy, immediate stir-fry sauce right from the bottle. Try it in Black Bean Beef & Peppers for a true Asian main course in minutes.

Ingredients

WATER, FERMENTED BLACK SOYBEANS (BLACK SOYBEANS, WATER, SALT, ALCOHOL), GARLIC, MISO (WATER, SOYBEANS, RICE, SALT), SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SALT, CARAMEL COLOR, VINEGAR, MODIFIED CORN STARCH, CITRIC ACID, FERMENTED WHEAT PROTEIN, GINGER, SPICE, XANTHAN GUM.

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