Kikkoman Sweet Soy Glaze infuses rich flavors into the juices of burgers, steak, poultry and seafood while giving meals an appetizing look.
And, the flavor isn’t limited to the meats either. Kikkoman Sweet Soy Glaze makes a great addition to vegetables, finger foods and salad dressings too.
Kikkoman Sweet Soy Glaze combines the rich, well-known taste of Kikkoman Traditionally Brewed Soy Sauce with sweet rice wine. And, our sauce is pasteurized and packaged in the USA to
SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), HIGH FRUCTOSE CORN SYRUP, SUGAR, CORN SYRUP, WATER, SALT, MODIFIED CORN STARCH, MONOSODIUM GLUTAMATE, VINEGAR, CARAMEL COLOR, CITRIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, XANTHAN GUM, LESS THAN 0.1% POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES.