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Seasoned Rice Vinegar

Kikkoman Seasoned Rice Vinegar is versatile and easy to use. It is milder in flavor than other vinegars. There is also a hint of sweetness from the glutinous rice we make it from. The well-balanced acidity is excellent as an addition not only to Asian but also to Hispanic, European and American dishes. Made from a tried and trusted recipe, you can use this savory, seasoned rice vinegar daily. It’s wonderful on salads!

Ingredients

RICE VINEGAR, WATER, SUGAR, SALT. DILUTED WITH WATER TO 4.1% ACIDITY (41 GRAIN).

Recipes

Sesame Chicken

Seasoned Rice Vinegar / Gluten-Free Sweet Chili / Sesame Oil / Soy Sauce

Asian Chicken Salad

Soy Sauce / Seasoned Rice Vinegar / Sesame Oil

Teriyaki Chicken with Noodles

Teriyaki Marinade & Sauce / Soy Sauce / Sesame Oil / Seasoned Rice Vinegar

Steak Teriyaki Salad

Teriyaki Takumi, Garlic & Green Onion / Sesame Oil / Soy Sauce / Seasoned Rice Vinegar

Japanese Chicken Wings

Soy Sauce / Kotteri Mirin / Seasoned Rice Vinegar

Sushi Rice Balls

Seasoned Rice Vinegar / Soy Sauce

Deviled Eggs: 3 Ways

Less Sodium Soy Sauce / Kotteri Mirin / Seasoned Rice Vinegar

Sweet and Spicy Chicken Skewers

Soy Sauce / Sesame Oil / Sriracha Hot Chili Sauce / Seasoned Rice Vinegar

Sesame Grilled Salmon 3 ways

Soy Sauce / Seasoned Rice Vinegar

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