The Juicy Bird Sweepstakes is back! With thousands of entries last year, we had to bring this back once again. Enter our Juicy Bird Sweepstakes, TODAY, for a chance to win: a $10,000 trip to San Francisco, Juicy Bird t-Shirts and aprons, a carving set, Chef Chu cookbooks, free Kikkoman product coupons and more. Click here to enter. The contest will run until February 2015. Speaking of Juicy Bird, Thanksgiving will be here right before you know it and we want your meal preparation to go off without a hitch! Whether you are preparing for two or twenty, use Kikkoman Soy Sauce for juicy and savory brine that will ensure you cook a Juicy Bird with flavorful, fall-off-the-bone tender meat
Did you know that you can brine your turkey in a refrigerator drawer? Did you also know that if you use soy sauce, you can reduce the sodium in your brine but still have a juicy, flavorful bird? Chef Helen Roberts has been traveling across the country demonstrating and educating consumers on how make the juiciest bird ever, with our Kikkoman Turkey Brine using what else- Soy Sauce. Featured on Atlanta and Company, nationally syndicated Better TV, the Daily Buzz, and Daytime TV, viewers can now feel prepared and confident when cooking for the holidays.
Drum roll please…the results are in from the Marinade Serenade contest powered by Zooppa. Thank you so much to everyone who submitted their creative jingle videos on why they love Kikkoman Teriyaki Marinade & Sauce. Congratulations to the following winners: Everybody Loves Kikkoman, My Photo Album, Kikkoman Butchershop, Wish You Had More, Kick up the Flavor, Chef Kikkoman’s Kitchen, Pull the Pin and Boom Boom. Check out these fun and creative videos here.