Nothing beats summer’s fresh flavors. And the flavor that suits the season best is the smoky char of the grill. So savor summer’s fired-up flavor with this Teriyaki Thai Chicken Marinade recipe, which gets a Southeast Asian twist from curry powder. Even better: with a base of Kikkoman Teriyaki Marinade & Sauce, it’s easy to make—and easy to love.
The weather’s great, the garden’s in bloom and the citronella candle is keeping most of the mosquitos at bay. If those aren’t the perfect conditions for an alfresco feast, we don’t know what is. So make the most of this sunny season by taking the party outside with an entertaining array of Kikkoman-inspired nibbles.
Fans of the flame, unite! Summer’s long days and warm nights are the ideal time to celebrate the thrill of the grill. Grilling deserves its reputation as the most “elemental” of cooking methods, and the one that best puts us in touch with our inner caveman (and woman). More importantly: It just makes everything tastier. Like, for example, these grill-ready Kikkoman dishes…
Don’t let those pricey, high-tech grills fool you: Grilling needn’t be expensive or complicated if you want to do it right. In fact, it shouldn’t be. Just feast your eyes on these quickie Kikkoman recipe videos and you’ll get a taste of how simple—and satisfying—grilling can be, any night of the week, any time of the year.