Custard, Crisps, and Cakes
Nothing beats fall comfort food, especially when it is in the form of a sweet treat. From peaches and apples, to cranberries and chocolate, we have picked our favorite fall desserts that are in tune with the season.
- While you are out at the grocery store this week, be sure to pick an assortment of apples! This Apple-Cranberry Crisp made with Panko and hints of cranberries and cinnamon is our fall favorite.
- Start your morning off sweet with a Crunchy Topping Coffee Cake. What makes this coffee cake crunchy? Panko of course! Serve with coffee, apple juice, or mimosa with a side of fresh fruit for a perfect morning meal.
- Don’t let Chocolate Lava Cakes intimidate you, it’s easy we promise! As soon as a fork breaks into this cake, creamy chocolate will ooze out. Guests won’t even know it was made with a splash of Soy Sauce, which we like to think is the key ingredient to this cake’s success.
- Whip up a quick dessert in minutes with our Butterscotch Custard. The best thing about this recipe is that you probably have all the ingredients on hand. All you need is: Pearl Unsweetened Organic Soymilk, brown sugar, eggs, and vanilla extract. Pop in the oven and you are done!