Sass Up Your Side Dishes
Add a little sass to your sides and wow your picnic and barbecue-goers by kikking up the flavor of dishes like potato salad, corn on the cob and ribs with Kikkoman’s sauces. Rediscover your barbecue fare by adding a different flavor or including a new ingredient to your side dishes. Your signature side dish can complement any meat you grill and bring a new twist to the table.
- Heat things up by adding a kick of Wasabi to your potato salad. This Wasabi & Avocado Potato Salad delivers a punch of spice but the cool diced avocado helps balance the heat. This dish adds the spice with Kikkoman Wasabi Sauce but retains the rich, creamy taste of this classic American side dish.
- Pork or beef ribs? Pick your favorite and marinate with Kikkoman Hoisin Sauce and Kikkoman Soy Sauce to create that smoky but sweet taste that barbecue brings. Finger licking is forgiven, in fact, it’s a must with these savory Hoisin Country Ribs.
- Corn on the cob and butter go together like French fries and ketchup. Upscale this combo and add Kikkoman Lime Ponzu and garlic to your butter. With the tangy Lime Ponzu, butter is never better. Our Grilled Corn with Lime Ponzu may just steal the spotlight from the meat!
- Like to keep it simple? We’ve got you covered with our All-American All-In-One Picnic Sauce, ideal as a dip for fresh cut veggies, a dressing for coleslaw or for brushing your hamburger rolls with. This ten minute sauce is a lifesaver if you’re pressed for time.