This dish is to Japan what crispy fried chicken is to the U.S. The soy sauce adds a lot of flavor in a short time. So it’s extra important to use a good traditionally brewed soy sauce like Kikkoman, which has a rich, complex, mellow, sweet-salty flavor that won’t overpower the food with a “nothing-but-soy sauce” flavor.
Things are always heating up in Kikkoman’s Kitchen! We love creating new recipe ideas and products to make your time in the kitchen more fun and convenient. Kikkoman’s line of sauces and marinades are not only delicious and versatile, but also offer a wide variety of applications. Check out these new cooking videos from our experts!