When friends and family gather for Cinco de Mayo, good food is a must. This year, celebrate with Steak Taco Night. In our featured video, Kikkoman Chef Helen Roberts shares a tip from Mexican restaurants — marinate flank steak in Kikkoman Soy Sauce with a little garlic and lime juice, and add a little to the salsa, too. It's quick, it's easy and it's oh-so-delicious! So make plenty of tacos — they'll go fast!
Things are always heating up in Kikkoman’s Kitchen! We love creating new recipe ideas and products to make your time in the kitchen more fun and convenient. Kikkoman’s line of sauces and marinades are not only delicious and versatile, but also offer a wide variety of applications. Check out these new cooking videos from our experts!