Featured Recipes
If you’re chilly eat chili!

It starts getting chilly around October so be sure to heat things up with our Tex-Mex Spicy Chili! Flavors of garlic, salsa, onion, Kikkoman Less Sodium Soy Sauce and Kikkoman Sriracha Hot Chili Sauce are the perfect combination to warm you right on up this month. 

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Kikkoman’s Arizona State Fair Grill Off
Calling all grillers! Do you have what it takes to be Kikkoman’s next Master Griller? Got an idea that features Kikkoman’s Teriyaki Marinade & Sauce? We want to hear from you. On October 11th, Kikkoman is coming to town and it’s your chance to show us what you’ve got. We will select 3 finalists to compete in a Grill Off at the Arizona State Fair. Prizes will be given out, including a $1,000 Grand Prize, which includes a grill to boot! For more information or to submit your recipe for a chance to be chosen as one of the featured grillers, please email kmagazine@kikkoman.com.
Click here to see the official rules.
The Juicy Bird Sweepstakes is back! With thousands of entries last year, we had to bring this back once again. Enter our Juicy Bird Sweepstakes, TODAY, for a chance to win: a $10,000 trip to San Francisco, Juicy Bird t-Shirts and aprons, a carving set, Chef Chu cookbooks, free Kikkoman product coupons and more. Click here to enter. The contest will run until February 2015. Speaking of Juicy Bird, Thanksgiving will be here right before you know it and we want your meal preparation to go off without a hitch! Whether you are preparing for two or twenty, use Kikkoman Soy Sauce for juicy and savory brine that will ensure you cook a Juicy Bird with flavorful, fall-off-the-bone tender meat.

Celebrate National Pasta Month

Celebrate National Pasta Month

Nothing says comfort food like pasta! Quick and easy to make during busy weeknights, pasta dishes are always a family crowd pleaser. Kikkoman products such as Kikkoman Panko Bread Crumbs, Kikkoman Sweet & Sour Sauce and Kikkoman Soy Sauce complement a wide variety of pasta dishes from A-Z, or in pasta language angel hair to ziti! Try something new tonight with these delicious recipes.

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Halloween Hors d ’Oeuvres for Happy Haunts

Halloween Hors d ’Oeuvres for Happy Haunts

Halloween is on a Friday this year which most likely means more entertaining for all of those happy haunts and ghoulish ghouls. Don’t panic! We have selected a variety of hors d’ouevres to serve at this year’s Halloween bash.

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Cozy up with Fall Desserts

Cozy up with Fall Desserts

Cozy up with our selection of fall desserts that are perfect whether you are entertaining, celebrating, snacking, or simply enjoying after dinner.

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Kikkoman News - October ’14

Kikkoman News - October ’14

Thank you to all of our Latina bloggers at Latina Bloggers Connect who submitted their favorite recipes using Kikkoman Soy Sauce. All of the recipes looked delicious and it was very hard to choose winners.

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K-Mag

Kikkoman Kares - October '14

Have you read the latest edition of K-Mag? Here is what you are missing. Snack recipes that will help you get through your busy day at work and that your kids will love too. Take a peak to view traditional snacks for all around the world as well as the latest in snack trends.

Kikkoman Kares - October '14

Kikkoman Kares - October '14

As a corporate citizen, Kikkoman Sales USA, Inc, prides itself on helping communities both nationally and abroad. In addition to its efforts in Japan, Kikkoman has also donated more than 80.57 tons of food to American food banks in 2014.

Meatballs with Sweet and Sour Glaze - Featured Video

If you love the flavor of combination of “sweet and sour,” Meatballs with Sweet and Sour Glaze are a must try! These delicious meatballs can be served as an entrée with rice and salad, or speared with toothpicks as a great party appetizer. They can be made with ground chicken, turkey or beef and can be made ahead and reheated.

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