Eight mouthwatering recipes made it to our “Kikkoman Bowl” Facebook contest, but only one could come out on top. With sautéed shrimp and steamed vegetables piled on a bed of fluffy rice, this flavorful Shrimp Teriyaki Rice Bowl recipe was declared champion.
St. Patrick’s Day is a time to celebrate all things green—especially when it comes to drinks and eats! And lucky for you, Kikkoman has a wealth of delicious recipes to ensure that your day is pinch-free.
Whether you’re a full-blown vegetarian or simply trying to eat less meat—National Nutrition Month is a perfect time to try Kikkoman’s top-rated meatless recipes. We’ve got you covered for breakfast, lunch and dinner.
The Big Football Game is over, but the excitement didn’t end after Feb. 2nd. Kikkoman invited its fans to participate in its very own “Kikkoman Bowl” game by voting for their favorite “Kikkoman Bowl” recipes for a chance to win prizes bracket by bracket, with the ultimate grand prize being a $2,500 gift card.
As a corporate citizen, Kikkoman Sales USA, Inc, prides itself on helping communities both nationally and abroad. In addition to its efforts in Japan, Kikkoman has also donated more than 188.5 of food to American food banks in 2013.
So far in 2014, Kikkoman has donated 9.6 tons of product.
Cooking is a great family activity, so let your kids get into the act with fast and fun Creamy Soy Sauce Roll-Ups. Roll-ups make a great snack for kids (and moms and dads, too!), but they're also a tasty appetizer, cut into bite-size pieces. Chef Helen Roberts shows you how to make them step-by-step in this month’s cooking video.