Don’t put away the grill just yet. August is the last month of summer grilling season and we want you to take full advantage. While the summer sun is still shining and the kids are still swimming in the pool, try our Ponzu Glazed Chicken made with garlic, ginger, citric juices, and Ponzu or Ponzu Lime.
August is National Sandwich Month, so we’ve lined up a variety of recipes to celebrate. Toss aside the traditional peanut butter and jelly and celebrate with Kikkoman. Whether you’re looking for a hearty beef sandwich or a grilled chicken melt, Kikkoman’s got what you want.
Sometimes on a hot summer day all you need is a cool and crisp salad. Kikkoman has a variety of refreshing salads that are perfect whether you are going to a barbeque, picnic, pool party, or are simply preparing for one.
Summer wouldn’t be complete without a kabob or two or three. Kabobs are great to bring to summer parties, kids will love eating their dinner on a stick, and are a great way to serve up a complete dinner from the grill.
Kikkoman is a proud sponsor of “Share Our Strength’s Taste of the Nation”, a premier culinary benefit dedicated to making sure no kid grows up hungry. Each spring and summer, the nation’s most notable chefs and mixologists, donate their time, talent and passion, at nearly 40 events across the United States
As a corporate citizen, Kikkoman Sales USA, Inc, prides itself on helping communities both nationally and abroad. Kikkoman has also donated more than 73.4 tons of food to American food banks in 2014.
Chef Helen takes us on a tour of some very different everyday cooking ideas, including a quick teriyaki butter to serve with steak and a pasta with teriyaki cream sauce. It’s a way of saying Kikkoman Teriyaki Marinade & Sauce has it all- savory, sweet, tart, and balance… it’s more than just a way to make great teriyaki- it’s truly a master sauce.