The Kikkoman Less Sodium Soy Sauce Family
Less Sodium Soy Sauce starts out like all our soy sauces – it's naturally brewed and aged to develop that same complex flavor profile you expect from Kikkoman. But only Kikkoman uses a proprietary process during manufacturing to remove salt without diluting the end product. The result: the sodium content is reduced by about 40% without diminishing flavor intensity.
