Category Archives: Recipes

Ponzu Glazed Chicken

To us, May means spring is coming to a close and summer is on its merry way. It’s time to start dusting off the grill and breaking it in for a big backyard barbeque. Instead of a traditional sauce, mix … Continue reading

Posted in K Magazine, Recipes | Tagged , , | Leave a comment

Preparing street food and food truck favorites at home

Spring is here and the weather is getting warmer; it’s the perfect time to start eating lunch outside, fire up the grill and check out a local food truck or street food vendor. The variety of food that can be … Continue reading

Posted in Around the World, K Magazine, Recipes, Sauces & Marinades | Leave a comment

Slow Cooker Recipes

Pot roast couldn’t be easier—or tastier—when you cook it slowly and add the umami boost of soy sauce. Winter root vegetables like turnips, parsnips and rutabagas can also be cooked along with the beef. SLOW COOKER POT ROAST 4 pounds … Continue reading

Posted in K Magazine, Recipes, Tips | Leave a comment

A look at Comfort Foods Around The World

America is a nation of immigrants, and since comfort foods are the foods we learned to love as children, dishes that spell comfort for some of us seem exotic to others. But many who grew up on meatloaf and macaroni … Continue reading

Posted in Around the World, K Magazine, Recipes | Leave a comment

Winter Comfort Foods

The crisp golden skin of roast chicken, the aroma of freshly baked bread, a hearty beef stew bubbling on the stove, the nostalgic taste of holiday cookies—comfort foods engage our senses and our emotions in a deeply satisfying way. Check … Continue reading

Posted in Entrees, K Magazine, Recipes | Leave a comment

Dim Sum for Holiday Parties

Looking for an easy way to “cater” a cocktail party or casual gathering with tasty nibbles? If your city has a Chinatown or a Chinese restaurant, bakery or deli that features dim sum items, you’re in luck. Drop by or … Continue reading

Posted in Appetizers, Recipes | Leave a comment