Kikkoman Blog

Author Archives: admin

Crunchy Mac ‘n’ Cheese Bites

Can you believe that November is around the corner? Time sure does fly when you’re having fun. We feel like it was just time to go back to school and now it’s already Halloween! Are you taking the kids out … Continue reading

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Roasted Brine Brussels Sprouts

Can you believe we’re already halfway through October? Fall is our favorite time of year at Kikkoman and because of that, we’re in a brining state of mind! We just can’t keep that Juicy Bird out of our heads! Thinking … Continue reading

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Time to Brine!

Can you believe it’s already October? The holidays, like it or not, are just around the corner! We’ve got some one stop shopping when it comes to preparing your meal – check it out here. This holiday season, make sure … Continue reading

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Asian Infusion Fish and Chips

Fall is officially here. This time of year marks the craze that is back to school and pre-holiday buzz. Dinner time calls for something quick and easy, but also cozy! Below is a tip for “kikk”-ing up the flavor of … Continue reading

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Is Your Sauce Boss?

Toss your whisk into Kikkoman’s ring by visiting our Facebook page to enter the Kikkoman Master Sauce Challenge. Show us how Kikkoman Soy Sauce is your secret weapon in your famed barbeque sauce, marinade, dressing or stir fry sauce. Because … Continue reading

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Is Your Sauce Boss?

Want to have a chance to win $1,000? Before we go any further, we wanted to share with you a contest Kikkoman is holding now until September 13th. Get your game face on – The Master Sauce Contest is here! … Continue reading

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Dim Sum

With back to school on the horizon, meal time is perfect chance to gather the family back around the table. Shared food, shared experience—that’s what strengthens the connections between people. Food forges social bonds in every culture, but the Chinese … Continue reading

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Sandwiches are ideal for packing in a lunch box when you’re looking to save money—and who isn’t, these days? If you’re bored with the same old BLT and PB & J, look beyond borders for fresh inspiration. A little research … Continue reading

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Noodles—Exploring a World of Pasta-bilities

Getting burned out on the hot grill? Return to pantry staple: the noodle. It’s hard to imagine a food more simple—or more versatile—than noodles. After all, they start with nothing more than two ingredients: flour and water. But then, the … Continue reading

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Some Like it Hot ‘N’ Sweet Fruit Salad

Chiles come in hundreds of varieties and a wide range of heat, and can be used fresh or dried, raw, roasted or cooked. With all the flavor profiles that chiles offer, cooks love to get creative combining them with other … Continue reading

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